Main

togarashi dusted crispy soy chicken, silky makhani sauce, pickled red onions, crunchy sevai squiggles, pomegranate seeds, cilantro

umami-rich, stick-to-your-ribs sauce

an extra luscious ravioli that has a fun surprise inside

fresh pasta dough

vanilla scented tagliatelle with parmesan fonduta + asparagus

poached cod in spicy red curry sauce with burst cherry tomatoes, fresnos + basil chiffonade